Comments on dandelion design: pumpkin bread

tag:blogger.com,1999:blog-6370840131495170880.post2495473591328135533..comments2012-01-17T22:01:21.290-06:00Comments on dandelion design: pumpkin breadSarah Largenhttp://www.blogger.com/profile/14516591342217122934noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-6370840131495170880.post-34024583100603034102011-12-20T22:24:03.318-06:002011-12-20T22:24:03.318-06:00They were regular soup cans (14.5 oz). But I'v...They were regular soup cans (14.5 oz). But I've used larger and even smaller ones. Just fill the batter halfway in the can u use! Love ya. Know it is all crazy for christmas over there!Sarah Largenhttp://www.blogger.com/profile/14516591342217122934noreply@blogger.com

tag:blogger.com,1999:blog-6370840131495170880.post-78926542431684798322011-12-20T19:29:46.564-06:002011-12-20T19:29:46.564-06:00TOO cute sarah!what kind of cans did you use??TOO cute sarah!what kind of cans did you use??Sarah Brashierhttp://www.blogger.com/profile/12286639579739575580noreply@blogger.com